Lee Tran Lam
Lee Tran Lam has written for various publications, including Good Food, Gourmet Traveller, SBS Food, The Sun-Herald and even Turkish Vogue (which is especially funny if you’ve seen the state of her wardrobe). She hosts The Unbearable Lightness of Being Hungry podcast and presents Local Fidelity on FBi radio. She also has a sandwich named after her (Time Out called it one of Sydney’s best toasties).
Sunday 3 May, 1:30 PMAnna Jones: A Modern Cook
Carriageworks, Bay 20, Eveleigh
Not on Sale